When two grapes slices are microwaved while touching, the microwave energy concentrates at their point of contact, creating an intense electric field strong enough to strip electrons from atoms. This ionizes the material and produces glowing plasma inside the microwave.

1. Slice a grape nearly in half, leaving a small strip of skin to connect the halves, or place two whole grapes touching each other.
2. Place the grapes in the center of a microwave-safe plate.
3. Heat the grapes briefly in a microwave on high power.
4. Observe flashes of light or sparks forming where the grapes touch, which are plumes of plasma.
5. Immediately stop the microwave to avoid damage or fire.

Make Plasma With Grapes In The Microwave! - Veritasium:

Microwaving Grapes Makes Plasma - Microwaving Grapes Makes Plasma:

📄 How Does Microwaving Grapes Create Plumes of Plasma? - Nova: https://www.pbs.org/wgbh/nova/article/how-does-microwaving-grapes-create-plumes-plasma/

• Compare results with different fruit sizes to see how size affects plasma formation.
• Explore why tomatoes or much larger fruits do not work due to mismatched size-to-wavelength ratios.

• Do not attempt this experiment at home—it can damage or destroy a microwave and cause fires.
• Plasma can burn holes in the microwave ceiling and may ignite the fruit.
• Only observe demonstrations via reputable videos or supervised laboratory setups.

• Why are two grapes required instead of one? (Because the concentrated electromagnetic field forms at the contact point between two spheres, not inside a single one.)
• Why do grapes work better than larger fruits like tomatoes? (Grapes are close in size to the microwave’s wavelength, making them ideal for concentrating energy.)
• Where else do we see plasma in nature? (In lightning, the Sun’s corona, and the ionosphere.)
• How does this experiment relate to nanophotonics? (It demonstrates how energy can be confined into extremely small regions, similar to how light is manipulated on the nanoscale.)