======Freezing a Bouncy Ball in Liquid Nitrogen====== **Materials: **{{$demo.materials_description}}\\ **Difficulty: **{{$demo.difficulty_description}}\\ **Safety: **{{$demo.safety_description}}\\ \\ **Categories:** {{$demo.categories}} \\ **Alternative titles:** Unbouncy Ball Experiment ====Summary==== {{$demo.summary}} ====Procedure==== - Place a bouncy ball into a container of liquid nitrogen using tongs. - Leave the ball submerged for several minutes until thoroughly cooled. - Wearing safety glasses and gloves, remove the frozen ball. - Drop the ball onto a hard surface and observe its reduced bounce (or shattering). - Allow the ball to return to room temperature and test again to see its bounciness restored. ====Links==== Can you FREEZE a bouncy ball? | liquid nitrogen experiment - Wonderlab+: {{youtube>L4rv4LTi7xA?}}\\ Don't Put Bouncy Ball in Liquid Nitrogen - Mr. Ax: The BackBencher Experiment: {{youtube>UFTOm6uT1aM?}}\\ ====Variations==== * Compare different types of balls (rubber superballs, tennis balls, racquetballs). * Drop the frozen ball from different heights to see if it shatters or simply thuds. * Test the bounce height of the ball at room temperature versus after freezing. * Use slow-motion video to capture the difference in impact behavior. ====Safety Precautions==== * Safety glasses required. * Wear cryogenic gloves when handling liquid nitrogen and the frozen ball. * Handle the ball with tongs immediately after freezing — it may be brittle and sharp if it breaks. * Only perform in a well-ventilated area to prevent nitrogen buildup. * Do not attempt this with balls containing liquids or pressurized gas (they may burst). ====Questions to Consider==== * Why does rubber normally allow a ball to bounce? * How does liquid nitrogen change the molecular structure of rubber? * Why does the frozen ball sometimes shatter like glass? * What type of energy conversion allows a normal ball to bounce? * How does warming the ball restore its elasticity? * What other everyday materials might behave similarly when frozen with liquid nitrogen?